£79.99
This Dove Grey hand-woven hamper has a full willow bottom, border and lid with wood weave sides and grey leatherette hinges, straps and handles.
Our woodwool is non static, hygienic and safe for use with food. It’s sourced from renewable forestry so is eco-friendly and biodegradable.
Italian Pinot Grigio is a classic for a reason, it’s the ultimate light, crisp white. Perfect for everyday and versatile enough to work in any situation, with almost any food. It’s citrussy. It’s peachy. It’s got lovely crisp apple flavours and it’s really refreshing. All you could want from an Italian Pinot Grigio. Of course, it’s a great party wine, but it’s also perfect with light salads and fish.
Once upon a time, Devil’s Creek was a mecca for prospectors. They flocked to the lush Marlborough valleys, panning for gold in the river. Today, it’s just liquid gold that’s left. Delicious, fruity, moreish gold, it’s the Sauvignon Blanc which has made Marlborough world famous. Gooseberry, Peach, Citrus, tropical, makes this an intensely refreshing glassful. A wine this zingy wants nothing more complicated than a goat’s cheese salad. Try to say no to a second glass.
From the Honeyrose bakery in London, these Organic & Gluten Free – Melt-in-your-mouth Shortbread Rounds are full of rich, buttery goodness and make for a delicious treat.
Prewetts rich quadruple chocolate all butter cookies are crammed with white, milk, and dark Belgian chocolate chunks and half dipped in Belgian chocolate. Not just the best gluten free cookies, but the best all butter cookies you will ever taste.
Buttermilk is a family confectionery business, born and bred in Cornwall, now run by Tracy and David Goad. Their love and enthusiasm for everything sweet has been guiding our artisan confectionery since 1964 when Buttermilk started in Padstow. All the treats are lovingly handmade in-house by their craft confectioners. Stirred over open flames in traditional copper pans, the skilled team blend ingredients to create irresistible fudge. Gluten free.
Island Bakery’s range of all-butter organic biscuits are from the Isle of Mull in the Hebrides. The biscuits are baked in a unique oven, fuelled by local and sustainable sources of wood, and all the electricity for the bakery is generated from the island’s plentiful supplies of rain and wind. The award-winning Lime Melts are Island Bakery’s best-selling product. As a certified organic producer, all our ingredients are fully traceable back to the farms they were grown on. Island Bakery recipes are formulated without any artificial colours, preservatives, or flavourings.
Iconic delicate ginger biscuit, these light and crispy Swedish ginger thins are spicy and sweet, great with tea and coffee. An alternative cheese cracker, top with blue cheese for an instant canape.
Gourmet vanilla bean marshmallows covered in Belgian milk chocolate and made with bourbon vanilla beans and solid honey, delicious!
All marshmallows are individually wrapped for freshness. No artificial colours or flavours
Monty Bojangles is a London based UK confectionery brand famous for its award-winning cocoa dusted truffles. The Truffles are made with a unique and utterly delicious recipe carefully crafted to deliver the most indulgently chocolatey experience imaginable. They double dust the truffles with exquisite bitter-sweet cocoa powder and infuse their truffle centres with scrumptious ingredients and inclusions that add depth, texture and unforgettable flavour to each curiously moreish bite!
Platinum Hampers, 11 little balmer, Whiteleaf Business Centre, Buckingham, MK181TF
07949 7749925
admin@platinumhampers.co.uk
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